Meet Daddy Sam … and his Sawce
Way back in 1883, 16-year-old Sam Oglesby got off a stagecoach in Mertzon, Texas, and bought a cowboy hat at the general store. Before long he’d married the pretty young shop clerk who sold it to him and was raising a pack of kids with her on their West Texas ranch. Everyone called him Daddy Sam and everyone loved his Bar-B-Que Sawce. Now you can love it too.
- No Artificial Flavors
- No Preservatives or MSG
- No Artificial Thickeners
- No Added Water or Dairy
- No High Fructose Corn Syrup
- No Tree Nuts or Peanuts
- No Fat or Cholesterol
- No Soy or Crustaceans
What Daddy Sam’s is — and isn’t
Each jar of Daddy Sam’s is made with quality ingredients and is certified kosher and certified gluten free. We only add flavor
Carefully nurtured through four generations, this great sawce is now available to you. Today, the Oglesby family makes Daddy Sam’s recipe just like back on the ranch — with all natural ingredients. We hope you like it. Just slop it on!
Our line of sawces
Sweet and tangy with a little kick at the end! Daddy Sam’s All-Natural BBQ Sawce is molasses and vinegar-based with mellow natural mesquite smoke to round it off.
Ginger Jalapeño Sawce
We add ginger puree and a few more jalapeños for those who like a bit more heat. A hot, hearty, full-bodied flavor, it’s amazing on ribs, pulled pork, and brisket.
Salmon & Seafood Glaze
We add lime juice and ginger to Daddy Sam’s for those who love seafood. Daddy Sam’s Salmon & Seafood Glaze brings out great flavors in your favorite fish or seafood.
All Natural. Gluten Free. Dairy Free.
No High Fructose Corn Syrup. No Peanuts/Tree Nuts, No MSG
Kosher Certified Chicago Rabbinical Council CRC
The Original Daddy Sam’s Recipe
Just Slop it On